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Robust Cooking - The Healthy Cooking Blog

September 2nd, 2008

Galaxy Vegan Rice Cheese

I’m continuing my taste tests of non-diary cheeses. This week I tried Galaxy Foods’ Vegan Rice Cheese. I confess that it’s not something that without this blog I would have thought to try…and I was pleasantly surprised. The pressed singles are mild and have a cheese-like flavor and don’t taste a thing like […]

By Sandy Mitchell -- 0 comments

July 30th, 2008

Galaxy Foods’ Vegan Cheese

I confess that Vegan/soy cheese is a product that I would never have picked up in the grocery store. In fact, I only was semi-aware of its existence when Galaxy Foods suggested I review their products for this site. I’m so glad they contacted me or I would never have discovered this tasty (yes, tasty!) […]

By Sandy Mitchell -- 0 comments

July 11th, 2008

Halloumi — Healthy, Grilling Cheese

I have to share with you the new food I learned about over July 4th weekend: Halloumi. One of my friends just started working in a cheese shop (”The Cheese Shop”) at Cleveland’s wonderful West Side Market and Halloumi was her contribution to our July of 4th cook-out. And what a wonderful surprise. This combination […]

By Sandy Mitchell -- 2 comments