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Robust Cooking - Cooking Tips, Balanced Meals and Family Recipes

Stuffed Baked Apples

by Linette Gerlach on September 11th, 2008

stuffed apples This is a recipe I came up with for stuffed baked apples. I think it’s a combination of several recipes I’ve had through the years. I didn’t really have a written recipe for it until tonight. I just throw everything together and throw them in the oven.

Here’s my recipe for stuffed baked apples

  • 4 tart apples
  • 1/2 cup walnut pieces
  • 1/2 cup dried fruit (I used dried cranberries) raisins, dates, cranberries
  • 1 T honey
  • 1 t cinnamon
  • dash of nutmeg
  • 3/4 to one cup maple syrup

Peel and core the apples. Mix the walnuts, dried fruit, honey and spices together in a bowl. Put the apples in a 5×7 baking dish, or a loaf pan. Stuff the walnut fruit mixture into the center of the cored apples. Drizzle the maple syrup over the top of the stuffed apples. Bake the apples at 325` for about an hour. While the apples are cooking baste them a couple times with the maple syrup, by spooning it over the top. Enjoy!

 

Stuffed Apple Images (c) L Gerlach

POSTED IN: Dessert Recipes, Fruit

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