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Robust Cooking - The Healthy Cooking Blog

Archive for the ‘Low Fat’ Category

June 9th, 2008

Product Review: Haagen-Daz Fat-Free Sorbet

I think I’ve found a new friend for the summer! In Ohio, we’re in the third day of 90+ degree heat and the air-conditioning in my century home just isn’t keeping up. Fortunately, I found this little gem on the bottom shelf of my grocery ice cream section–Haagen-Daz’ fat-free sorbet. With just 120 calories […]

By Sandy Mitchell -- 2 comments

April 21st, 2008

The Skinny On Boiling Hamburger

You read that right, boil your hamburger! Boiling allows you to cook a large amount of hamburger at a time and lowers the fat content in the meat. This is great if you’re planning to begin cooking once a month and want to lower the fat in your diet as well. You are probably already […]

By Julie Fletcher -- 2 comments