Buckwheat Pancakes
Here’s a (somewhat) healthy alternative to regular pancakes.
Buckwheat Pancakes Recipe
1 cup buckwheat flour
2 tablespoons of baking powder
1/2 teaspoon of salt
1 egg beaten
1 cup of milk
2 tablespoons of melted butter
Preheat your griddle or skillet to about 475` and lightly oil. Mix the dry ingredients together, then add the egg, milk, and butter. Mix everything well and pour 1/4 cup of batter for each pancake onto the hot griddle. Cook for 1 to 1 1/2 minute on each side, until the edges are bubbly.
Top with maple syrup, honey, or all fruit preserves. These are delicious. I like the flavor the buckwheat gives them.
Image via stock.xchng
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1 opinion for Buckwheat Pancakes
Best recipes from around the web » Buckwheat Pancakes
Aug 15, 2008 at 1:20 am
[…] Linette Gerlach wrote a fantastic post today on “Buckwheat Pancakes”Here’s ONLY a quick extractBuckwheat Pancakes Recipe. 1 cup buckwheat flour. 2 tablespoons of baking powder. 1/2 teaspoon of salt. 1 egg beaten. 1 cup of milk. 2 tablespoons of melted butter. Preheat your griddle or skillet to about 475` and lightly oil. … […]
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