Taste of Home Cooking School offers traveling cooking demonstrations all across the United States. I first heard of these today, when I saw an ad for one of the cooking demonstrations coming to my area this Thursday.
They have two different shows going on now. The first one is Fresh Ideas For Fall, the […]
October is National Breast Cancer Awareness Month (NBCAM). Started by First Lady Betty Ford, a breast cancer survivor herself, and her daughter Susan in 1985, NBCAM has made great strides both by increasing early detection of this disease and erasing the stigma that was once attached to it.
A number of pink products are promoted […]
The b5media Lifestyles Channel is excited to announce our Second Annual Channel Wide Blogtoberfest!
Blogtoberfest will run an entire two weeks throughout our channel beginning Monday, October 6th and wrapping up Friday, October 17th.
Here’s how it will work:
Each day select blogs within the channel will post as usual, the only difference is, they’ll post […]
Four Easy Tips for a Better Bird, an excerpt from The Science of Good Food by David Joachim and Andrew Schloss, coming out in October of 2008:
The challenge of cooking turkey is keeping it moist and cooking it evenly. Turkey is lower in moisture than other birds, containing only about 58% water.
1. […]
Paul Newman, the extraordinary actor, philanthropist, race-car driver, and pioneer in manufacturing healthy, no-frills food that tastes good, died yesterday (September 26, 2008) at his home in Connecticut of complications from lung cancer. He was 83.
Food lovers will remember Newman for his “Newman’s Own” food company, which he started in 1982 with his friend, A.E. […]
We have a lot to talk about in October. October is Apple Month, Vegetarian Month, Pasta Month, and Seafood Month. Plus, of course, it’s the time of the fall harvest, wine harvest, and Halloween. Stay tuned for fall recipes and spooky, fun, food ideas.
(photo © istockphoto)
Tags: apples, october, seafood
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We finish up National Honey Month with a spicy/sweet chicken dish that’s perfect for a quick dinner or lunch any time of the year, Five-Spice Chicken Salad.
Five-Spice Chicken Salad
1/4 cup honey
3 Tablespoons white wine vinegar
1 Tablespoon low sodium soy sauce
1/2 teaspoon Chinese five-spice powder
8 cups shredded iceberg lettuce
1 cucumber, peeled and thinly sliced
3 green onions, […]
We have a travel theme this week with several of our recipe links, with some fall recipes thrown in. Happy cooking and reading.
Black and White Wedding CakesThese cakes put a beautiful spin on a classic wedding theme.
Busy Family MealsIt’s not too late to grill! Try an onion marinade for lamb before the north winds […]
I have a quick and easy recipe for apple crisp. Instead of mixing up several ingredients for the crisp, I use instant oatmeal cereal (like Quaker(tm), Kashi(tm), or the store brand).
Here’s my quick apple crisp recipe:
6-8 medium apples
3-4 packets of quick oatmeal cereal ( cinnamon or maple- brown sugar flavor)
1-2 tsp cinnamon
1/4 cup […]
One of my favorite fall treats is roasted pumpkin seeds. We have several large pumpkins this year, so that means we’ll have plenty of seeds. Pumpkin seeds are simple to roast.
Once you’ve dug them out of the pumpkin, rinse them under water and pick out the pumpkin pulp.
Lay them out on a […]
Low Fat and Healthy Cooking
Written by Rachel Segal [email], and Kori Ellis [email] for b5media.
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